Canned Carrots & Green Peas

Peas and carrots served as a common vegetable side-dish. They make a colorful side dish, also can become a main meal when mixed with rice or pasta and sauce. Canned Vegetables are already cooked right in the tin, so it could be used just by heated. Carrots and green peas, both, have health benefits, and when they’re paired, they become a good source of antioxidants and nutrients.